Plump tomatoes marry with five favorite Italian cheeses: Provolone, Parmesan, Asiago, Fontina and Romano. The result is a hearty, flavorful sauce that complements your cooking.
NUTRITION INFO
Nutrition Facts
Serving Size ½ cup (127 g)
Amount Per Serving
Calories 90
Calories From Fat 30
% Daily Value*
Total Fat3.5g
5%
Saturated Fat1g
5%
Trans Fat0g
Cholesterol < 5mg
0%
Sodium 660g
28%
Total Carbohydrate 14g
5%
Dietary Fiber < 1g
3%
Sugars 13g
Protein 4g
Vitamin A
30%
Vitamin C
40%
Calcium
8%
Iron
10%
*Percent Daily Values are based on a 2,000 calorie diet